South Carolina is famous for a lot of things. One of the things that really stands out, however, is its barbecue sauce. Unlike traditional barbecue sauce which is made with a ketchup or tomato base, South Carolina BBQ sauce is made using mustard. This gives it a tangy flavor that is absolutely delicious when combined with pork. In fact, pulled pork sandwiches made with mustard-based barbecue sauce are incredibly popular throughout the state.
To understand how this sauce came into being, you first have to understand a little bit more about the heritage of the area. A large swath in the middle of the state was settled by Germans. The German heritage of this part of the state led to the development of mustard-based barbecue sauce. The sauce has remained popular all the way up until today...Read More